Fine dining at the Spread Eagle
The Spread Eagle offers diners a perfect balance of old and new with Head Chef, Gary Moreton-Jones' accomplished menu of modern classic British cuisine served in the hotel's historic restaurant. Awarded two rosettes by the AA Restaurant Guide, the candlelit restaurant with its huge inglenook fireplace is a wonderful venue for every occasion from a romantic dinner for two to a family lunch.
During the summer months lunch is also served in the more relaxed atmosphere of the Conservatory and Terrace. On finer days, the hotel's inner courtyard offers a discreet spot for al fresco dining. Private dining for parties or business meetings is available in the Spread Eagle's banqueting rooms.
Download Luncheon VoucherDESIGN RESTAURANTS Club
Members enjoy the finer things in life with added value in luxury restaurants.
