Chef's Table with a Twist
A masterclass to learn how to make Classic ice cream recipes, a
really good home ice cream cheat, parfaits and sorbet.
Starting at 11.30am at Bailiffscourt, our fabulous Group
Executive Head Chef, Martin Hadden, will share his cookery secrets
in a seasonal hands-on masterclass. Afterwards, enjoy a delicious
lunch of grilled chicken with avocado, tomato salsa and fresh fruit
vanilla ice cream tulip and fire all your culinary questions at