Sunday Lunch Menu

Sunday lunch menu available in our main restaurant, bar and conservatory

Two courses £20 - third course £5

Served 12pm to 2pm

Starters

White mushroom soup

Truffle oil, croutons (v)

Fresh herb risotto

Crumbled Brighton Blue cheese (v)

Crispy pork croquette

Caper mayonnaise

Main Courses

Homemade gnocchi

Creamy asparagus, peas, beans (v)

Cod and smoked salmon fishcake

Poached egg, spinach

£6 supplement

Roast Chateau Briand

Yorkshire pudding, roast potatoes, vegetables

Chicken Caesar salad

Croutons, anchovies, parmesan cheese

Desserts

Warm chocolate and olive oil cake

Vanilla ice cream

Set vanilla cream

Fresh strawberries, mint

Selection of Sussex cheese

grapes and biscuits

Three exceptional, privately owned hotels set in West Sussex

Bailiffscourt Hotel & Spa

Climping Street, Climping , West Sussex, BN17 5RW

T: +44 (0) 1903 723511

Ockenden Manor Hotel & Spa

Ockenden Lane, Cuckfield , West Sussex, RH17 5LD

T: +44 (0) 1444 416111

The Spread Eagle Hotel & Spa

South Street, Midhurst , West Sussex, GU29 9NH

T: +44 (0) 1730 816911